Milanese

Chicken cutlet

The breading made with fresh AIA eggs and selected bread gives this cutlet flavor and body. Supplied in a Retail pack. Enjoy AIA Milanese:

IN A HOT NON-STICK PAN:
To serve “the Milanese cutlet” hot and golden, heat a drizzle of oil and cook for 5 minutes, turning it from time to time.

IN A PREHEATED FAN OVEN:
Preheat the oven to 220°C and place the Milanese cutlet in a baking dish without any seasonings. Then put it in the oven, which is already very hot, for 10 minutes, turning it halfway through cooking.

IN AN AIR FRYER:
Preheat the air fryer for 2 minutes at 190°C. Once hot, place the “Milanese” cutlets in the basket and cook for 7 minutes.

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